Chester Racecourse has introduced a new hospitality offering for 2024 with the launch of The Clubhouse.
Found within the Festival Village at the world’s oldest racecourse, The Clubhouse offers a "casual luxury dining experience" for up to 160 guests. It's furnished by the award-winning Bridgman, one of the UK’s leading luxury furniture and accessory specialists.
The Clubhouse aims to brings the outside in, allowing guests to relax and dine in comfort. Live cooking stations will be the focus, with a variety of seafood, classic British Deli dishes and a Teppanyaki grill.
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Mini-desserts, snacks and an inclusive drinks menu are also included in the package. It's close enough to the racecourse rails so that visitors immerse themselves in everything that Chester Racecourse has to offer.
The Clubhouse is expected to be in high demand for Chester’s thrilling and memorable race days, starting with the prestigious Boodles May Festival from May 8 to 10.
Kate Dawson, Commercial Director at Chester Racecourse, said: "We know that our guests will be on to a winner with The Clubhouse. The introduction of this new hospitality concept builds on popular trends in the sector, which highlight a demand for casual yet premium dining experiences.
"Our guests will feel part of their own exclusive club, as they indulge in a variety of cuisine to tantalise the tastebuds and gain valuable insights into racecourse history, winning form and all the key tips for picking successful horses.
"We’re also delighted to announce Bridgman as The Clubhouse's official furniture supplier, who’ll be providing their luxury
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